Pandan Leaf

Pandan Leaf

Pandan is a herbaceous tropical plant that grows in Southeast-Asia. Pandan leaf is used to lend a unique taste and aroma to some savory dishes, but mainly it is used to flavor desserts and some drinks due to its naturally sweet taste and soft aroma.

Powered by MakeWebEasy.com
This website uses cookies for best user experience, to find out more you can go to our Privacy Policy  and  Cookies Policy